food.unl.edu - Food Safety & Preservation

Food Safety & Preservation

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SuppliesSafety & Preservation Skip Header and Navigation University of Nebraska–Lincoln Login Show user profile options View Profile Logout Show search form Search Search UNL Institute of Agriculture and Natural Resources UNLSuppliesNebraskaIANRNebraska ExtensionUNL FoodFood Safety & Preservation HomeAbout Us Awards and Accomplishments Connect with us through social media Materials -Terms of Use Food, Fitness & RecipesRecipe Central Meal Preparation NationalSuppliesDays, Weeks & Month Calendar Fitness Nutrition Education Program (NEP) Ag &SuppliesLocalSuppliesProduction Choose Healthy Here Free Educational ResourcesEmail Newsletters Sign Up Newsletters, Blogs, Apps, & Social Media Food, Nutrition, Fitness &SuppliesSafety PowerPoints & Handouts Control Diabetes for LifeSuppliesSafety & PreservationFood Safety Canning, Freezing, and Drying Nebraska Extension ServSafe® TrainingSuppliesStorage SafeSuppliesPreparation and HandlingSuppliesPoisoning (Foodborne Illness)SuppliesService & Farmers Markets HACCP / HARPC Training Buy Fresh Buy Local NebraskaAbout Us BFBLN Membership OnlineSuppliesGuide Featured Member of the Week Gardening Selling Local Food/Products Raising Livestock Discover Seasonal Cooking Consumer Health & Safety Youth/4-HRecipes for Cooking With KidsSuppliesFacts Teaching Activities and Resources Mealtime Manners Photo Gallery Meat Cuts IdentificationSuppliesProjects Menu Share This PageSuppliesSafety & PreservationSuppliesSafety & PreservationSuppliesSafety SafeSuppliesStorage Proper supplies storage helps maintain supplies quality by retaining flavor, color, texture and nutrients, while reducing the endangerment of contracting a foodborne illness. Learn well-nigh how supplies spoils, how to store perishable, semi-perishable and staple foods, and their expected storage life.  Read increasingly ... SafeSuppliesPreparation and Handling at Home Whether ownership supplies at supermarkets or grocery stores, from farmer's markets, or raising your own food, it is important that unscratched handling procedures be followed. Read increasingly ... Foodborne Illness (Food Poisoning) Keep family members unscratched and prevent foodborne illness. Learn increasingly well-nigh the microorganisms which rationalization foodborne illness, symptoms and prevention. Read increasingly ... EducationUnscratchedsupplies handling practices training, publications and materials for professionals and consumers. Read increasingly ...   HomeSuppliesPreservationPreservationProvides you with unstipulated directions, as well as sections defended to just fruits, vegetables, tomatoes and tomato products; meats, poultry and seafood; pickles and fermented products; jellies, jams and preserves. Read increasingly ... Before you begin, be sure  you have the latest information well-nigh using your canner, up-to-date preservation practices, and unsafe preservation practices. Freezing Divided into special instructions for freezing fruits, vegetables, meats and other products; meals or wide supplies preparation, and moreover answers to vital questions such as which foods freeze well.  Read increasingly ... Drying Information and resources are provided on dehydrators and on dehydrating vegetables, herbs, fruits and fruit leathers, and jerkies. Read increasingly ... UNLSuppliesContact Information Email: food@unl.eduWell-nighUs UNLSuppliesPrivacy PolicySuppliesTeam Resources UNLExtensionFoodAndFitness on Facebook @UNLfoodfitness on TwitterSuppliesFun for Young Kids on Pinterest Related LinksSuppliesScience and Technology Department Nutrition and Health Sciences Department Animal Science Department eXtension.org - Families,Supplies& Fitness eXtension.org -SuppliesSafety eXtension.org - Community, Local and RegionalSuppliesSystems eXtension.org - Small Meat Processors United States Department of Agriculture (USDA) National Institute ofSuppliesand Agriculture (NIFA) MyPlate Connect with #UNL UNLincoln on Facebook @UNLincoln on Twitter UNL on YouTube @unlincoln on Instagram University of Nebraska–Lincoln on LinkedIn unlincoln on Pinterest UNLincoln on Snapchat unlincoln on Spotify Campus Links Directory Employment Events Libraries Maps Office of the Chancellor Nebraska Today Policies & Reports Emergency Planning and Preparedness Institutional Equity and Compliance Notice of Nondiscrimination Privacy Policy Security and Fire Safety Report Student Information Disclosures TIPS Incident Reporting University of Nebraska–Lincoln Learn what is In our Grit our GloryWell-nighthe Big Ten Conference UNL web framework and quality warranty provided by the Web Developer Network · QA Test © 2018 University of Nebraska–Lincoln · 402-472-7211 University of Nebraska System Some parts of this site work weightier with JavaScript enabled.